Foamee is coming to Thailand very soon

Having just obtained FDA approval to import this amazing product, we are preparing to import and distribute our first batch.

Why Foamee®?

Foamee was made to inspire you to use foam, as a garnish on your cocktail creations.

  • What Is It
  • What Is It
  • What Is It

Foamee®

What is it?

Foamee® is a food additive to be used for sauces and beverages to create rich and long lasting creamy foam.

Ingredients: Vegetable Saponin Extract, Water and Citric Acid

Made In Estonia sold in Thailand with FDA approval

How To Use?

How To Use?

Reverse dry shake

All ingredients including 3 – 4 drops Foamee® are added to the shaker with ice, then shaken vigorously for 25-30 seconds.

Strain to remove the ice and shake for the second time, pour and enjoy.

Classic cocktails such as Whiskey Sour and Ramos Gin Fizz are both made using this technique.

  • What Is It
  • What Is It
  • What Is It

Pure Lasting Foam

Flavour free foam absorbs the flavor of your cocktail

Unlike egg white, and other foaming agents it does not impart and flavour of its own.

Rather it absorbs a little of the flavour from the cocktail making the foam a flavourful experience.

It can be used in any classic foamed cocktail or in your original foamed creations.

Foamee®

What is it?

Foamee® is a food additive to be used for sauces and beverages to create rich and long lasting creamy foam.

Ingredients: Vegetable Saponin Extract, Water and Citric Acid

Made In Estonia sold in Thailand with FDA approval

How To Use?

Reverse dry shake

All ingredients including 3 – 4 drops Foamee® are added to the shaker with ice, then shaken vigorously for 25-30 seconds.

Strain to remove the ice and shake for the second time, pour and enjoy.

Classic cocktails such as Whiskey Sour and Ramos Gin Fizz are both made using this technique.

Pure Lasting Foam

Flavour free foam absorbs the flavor of your cocktail

Unlike egg white, and other foaming agents it does not impart and flavour of its own.

Rather it absorbs a little of the flavour from the cocktail making the foam a flavourful experience.

It can be used in any classic foamed cocktail or in your original foamed creations.

maid in estonnia
vegan
recycling
fda
nut-free
gluten-free
non gmo

Cost Effective

  • 1 cocktail can use as little as 1 drop or up to 4 drops
  • A 100 ml bottle gives 2500 drops of Foamee
  • Which will give you 650 to 2,500 cocktail servings
  • Cheaper than egg white or any other foamer per serving of a cocktail
  • Fast to use with no mess, time is money, produce foamed cocktails at faster rate
  • No packaging, no shells, no satchets = no waste
  • Add value, better presentation = better sales

Safe

  • Made from natural extracts
  • Gluten and peanut free
  • Say no to egg whites, soy lecithin or other smelly foamers
  • No Salmonella, doesn’t need pasteurizing
  • Contents are pasteurized and bottled
  • Contents are stored in glass bottle with pipette dropper
  • Sealed bottle is heat treated and placed in a lock bag ready for packaging, ensuring maximum hygiene
  • Provides a clean working environment, minimizing hand contact with ingredients

Efficient

  • Events? Huge attendance? 1000+ Cocktails with foam? Foamee – Done! Save time on making large amount of cocktails
  • Easy to use, open the bottle, add few drops and shake, no need to pre-make or pasteurise
  • Foam lasts up to 3 hours, for those pre-served banquets
  • No need for special storage, 2 years shelf life at temperature 5 – 30 C

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